Monthly Archives: November 2010

This is tougher than it seems.

Is it sad that it’s harder for me to write about cooking than it is to cook?  Not because I can’t write, but it’s hard to justify why anyone I don’t know would read this.  Well, the first step of … Continue reading

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Why I like cooking.

I would like to think that my job lends me some unique perspective on the world of food.  And as much as I would like to lie and say that I’ve been passionate about food since I was eating pureed … Continue reading

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